This recipe was updated and revised March 2024 If you're like, you grew up eating Auntie Anne's pretzels, or getting a large pretzel at...

These copycat Pop Tarts are LIKE EATING A PUMPKIN PIE WITH FROSTING. I used my favorite gluten free, vegan and paleo Pop Tart crust...

Miss eating bagels? I did too. So I made a New York Style blueberry bagel without grains, gluten, nuts, or yeast but still rises and...

These grain free cinnamon swirl muffins are like a gooey cinnamon roll and coffee cake combined together in a delicious muffin. They are...

These cookies are inspired by our favorite winter drink, hot cocoa. Made with almond flour, cacao powder and melted down chocolate chips...

This is my first recipe back on my blog in a few weeks! I took some time off to travel back home to California and settle back in. It is...

As you might have noticed, I love to make my favorite candy bars and old school favorites into healthier versions! They always bring me...

The second recipe of the new year is ALSO not a dessert. I’m two for two right now. I am aiming to share healthier recipes for the start...

These paleo and gluten free bagels are the perfect grain free bagel and the closest I’ve made or eaten to a real bagel. You would never...